The Science Of Periodic Fasting Is Good

Periodic fasting is a type of dietary pattern that involves alternating periods of eating and fasting. It has recently gained popularity as a potential method for weight loss, improved metabolic health, and longevity. However, there is still some debate surrounding the potential benefits and drawbacks of this approach to eating.

In this article, we will explore the scientific evidence for periodic fasting, including both the good and the bad aspects of this diet.

What is Periodic Fasting?

Periodic fasting, also known as intermittent fasting, involves alternating periods of time where one abstains from food (fasting) with periods where one can eat normally. There are several different variations of periodic fasting, including the 16/8 method, the 5:2 diet, and alternate-day fasting. Each of these methods involves different patterns of eating and fasting, but they all share the common feature of cycling between periods of eating and periods of fasting.

The Good: Benefits of Periodic Fasting

There is a growing body of scientific evidence to suggest that periodic fasting can have several positive effects on health and longevity. Here are some of the most promising benefits of periodic fasting:

Weight Loss

One of the most well-known benefits of periodic fasting is weight loss. Several studies have shown that periodic fasting can lead to significant reductions in body weight and fat mass, particularly when combined with a healthy diet and exercise routine. One study of obese adults found that those who followed an alternate-day fasting regimen lost an average of 8% of their body weight over the course of 8 weeks.

Improved Metabolic Health

Periodic fasting has also been shown to have several positive effects on metabolic health. It can lower insulin levels, reduce blood sugar levels, and improve insulin sensitivity, which may reduce the risk of type 2 diabetes. One study of overweight adults found that those who followed an intermittent fasting diet had significantly lower fasting insulin levels than those who followed a continuous calorie restriction diet.

Reduced Inflammation

Chronic inflammation has been linked to several chronic diseases, including heart disease, diabetes, and cancer. Some studies suggest that periodic fasting may help to reduce inflammation levels in the body. One study of overweight women found that those who followed an intermittent fasting diet had lower levels of several inflammatory markers, including interleukin-6 (IL-6) and tumor necrosis factor-alpha (TNF-alpha).

Increased Longevity

There is some evidence to suggest that periodic fasting may increase lifespan and delay the onset of age-related diseases. One study of rats found that those who followed an intermittent fasting regimen lived longer than those who ate ad libitum (as much as they wanted). While more research is needed in humans, these findings are promising.

The Bad: Potential Drawbacks of Periodic Fasting

While periodic fasting may have several potential benefits, it is not without its drawbacks. Here are some of the potential drawbacks of this diet:

Hunger and Cravings

One of the most common side effects of periodic fasting is hunger and cravings. During the fasting periods, it is normal to experience feelings of hunger and to crave food. This can be difficult to manage for some people, particularly those who are new to intermittent fasting.

Nutrient Deficiencies

Another potential drawback of periodic fasting is the risk of nutrient deficiencies. If one does not eat enough nutrient-dense foods during the eating periods, it is possible to become deficient in certain vitamins and minerals. This can lead to a range of health problems, including fatigue, weakness, and an increased risk of infection.

Disordered Eating

Finally, periodic fasting may not be appropriate for everyone, particularly those with a history of disordered eating. Some people may find that periodic fasting triggers disordered eating patterns, such as binge eating or restrictive eating, which can have negative consequences on both physical and mental health.

The Evidence: Real Papers on Periodic Fasting

Now that we have explored the potential benefits and drawbacks of periodic fasting, let’s take a closer look at some of the scientific studies that have been conducted on this diet.

Study 1: Intermittent Fasting and Metabolic Health

In this study published in the journal Nutrition Reviews, the authors reviewed the existing literature on intermittent fasting and its effects on metabolic health. They concluded that intermittent fasting can have positive effects on blood sugar control, insulin sensitivity, and other markers of metabolic health, particularly in individuals with prediabetes or type 2 diabetes. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3680567/

Study 2: Alternate-Day Fasting and Weight Loss

This study, published in JAMA Internal Medicine, investigated the effects of alternate-day fasting on weight loss and metabolic health in obese adults. The study found that participants who followed an alternate-day fasting regimen lost more weight and had greater improvements in markers of metabolic health than those who followed a continuous calorie restriction diet. https://jamanetwork.com/journals/jamainternalmedicine/fullarticle/2623528

Study 3: Fasting and Inflammation

This study, published in the journal Cell Metabolism, investigated the effects of periodic fasting on inflammation levels in the body. The study found that intermittent fasting led to a reduction in several markers of inflammation, including IL-6 and TNF-alpha, in overweight women. https://www.cell.com/cell-metabolism/fulltext/S1550-4131(17)30099-2

Conclusion

Periodic fasting is a dietary approach that involves alternating periods of eating and fasting. While it has gained popularity in recent years as a potential method for weight loss, improved metabolic health, and longevity, there is still some debate surrounding its potential benefits and drawbacks. Some of the potential benefits of periodic fasting include weight loss, improved metabolic health, reduced inflammation, and increased longevity.

However, it may also have some potential drawbacks, such as hunger and cravings, nutrient deficiencies, and the risk of triggering disordered eating patterns. Overall, periodic fasting may be a useful dietary approach for some individuals, but it is important to consider the potential risks and benefits before starting this diet.

FAQs

1. Is periodic fasting safe?

Periodic fasting can be safe for most individuals, but it may not be appropriate for everyone. Individuals with a history of disordered eating, certain medical conditions, or those who are pregnant or breastfeeding should consult with a healthcare professional before starting this diet.

2. What are the different types of periodic fasting?

There are several different types of periodic fasting, including the 16/8 method, the 5:2 diet, and alternate-day fasting. Each of these methods involves different patterns of eating and fasting.

3. Can periodic fasting lead to nutrient deficiencies?

If one does not eat enough nutrient-dense foods during the eating periods, it is possible to become deficient in certain vitamins and minerals. It is important to focus on eating a variety of nutrient-dense foods during the eating periods to reduce this risk.

4. Can periodic fasting help with weight loss?

Several studies have shown that periodic fasting can lead to significant weight loss, particularly when combined with a healthy diet and exercise routine.

5. What are the potential drawbacks of periodic fasting?

Some potential drawbacks of periodic fasting include hunger and cravings, nutrient deficiencies, and the risk of triggering disordered eating patterns. It is important to consider these potential risks before starting this diet.